In honor of Cinco de Mayo, we’re cooking up some tasty homemade enchiladas. We’ll make a chipotle red sauce and students will learn how to fill and roll their tortillas with either chicken, beans and/or cheese. Yum!

•  Recommended for ages 9+ (Adult supervision advised for ages 9-11 or those needing extra help in the kitchen.)

• Wednesday May 5th, 2021

• 4:30 - 6 PM ET