Wednesday April 21, 4:30-6PM Chicken (Eggplant) Souvlaki, Kid-Friendly Greek Salad and Yogurt Sauce

Wednesday April 21, 4:30-6PM Chicken (Eggplant) Souvlaki, Kid-Friendly Greek Salad and Yogurt Sauce

$40.00

In this class, we’re discussing Greek Souvlaki, and making ours with chicken (or eggplant), plus a kid-friendly Greek Salad, toasted pitas, and a simple tzatziki-style yogurt sauce.

  • Recommended for ages 9+ (Adult supervision advised for ages 9-11 or those needing extra help in the kitchen.)

  • Wednesday April 21st

  • 4:30 - 6 PM ET 

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